BizPlans
1-Acre Greenhouse Tomato Farming Business Plan
Agriculture
Guide overview
1-Acre Greenhouse Tomato Farming Business Plan
This plan outlines a 1-acre greenhouse tomato operation in Kenya, detailing a baseline 4,000 kg/month production with 200,000 KES monthly revenue and 120,000 KES profit after costs of 80,000 KES. It provides step-by-step cultivation practices, cost controls, and a scalable framework to lift monthly yield toward 5,000 kg while keeping fixed costs near 20,000 KES and variable costs at or below 30% of revenue. Goal-driven milestones, risk factors, and a clear breakeven point help Kenyan aspiring agro-entrepreneurs achieve predictable monthly output and improved profitability.
- Kenya-specific pricing and demand assumptions
- Step-by-step setup, staffing, and supplier guidance
- Financial projections with a practical launch checklist
What you get
- Complete PDF plan covering 12 sections
- Editable financial template to tailor your numbers
- Launch checklist and licensing guidance
- Kenya-specific assumptions and benchmarks
Guide outline
- Executive Summary
- Idea Validation and Market Overview
- Target Customer Profiles
- Competitor Landscape
- Business Model and Pricing Strategy
- Operations Plan (Setup, Staffing, Suppliers)
- Regulatory and Licensing Checklist
- Marketing and Sales Plan
Checkout
KES 150
Secure Paystack checkout with email delivery.
- M-Pesa and bank cards supported.
- No account required to purchase.
- Refunds for verified delivery failures.
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