BizPlans

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Browse every PDF guide, built for Kenyan realities and quick execution.

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Food and Beverage

How to Start a Small Restaurant or Food Kibanda (With Real Numbers)

This guide provides a Kenya-focused blueprint for launching a pay-as-you-go, fast-service small restaurant or food kibanda, including realistic startup costs, pricing, and monthly unit targets. It helps you forecast revenue, fixed and variable costs, and break-even points using Kenyan market figures and a practical ramp-up path to profitability.

KES 150

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Food and Beverage

How to Start a Drinking Water Refill Business

A detailed guide on how to start a drinking water refill business.

KES 150

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